Coconut Syrup

This coconut syrup is amazing! I could eat it by the spoonful.
We especially love it on pancakes topped with strawberries.

1 cube of butter (No substitutes)
1 cup of sugar
1/2 cup of real buttermilk
Mix contents together and bring to a boil, stirring continuously. Let
boil for 2 minutes then remove from stove and add:
1/2 tsp. of baking soda
1/2 tsp of coconut extract
CAUTION: When baking soda and coconut flavor is added and stirred in,
the syrup expands to almost double the size.

ENJOY!