Tuesday, May 17, 2011

Whole Wheat Pecan Waffles

These are my very favorite waffles! They are so so yummy. We hosted a dinner party last Saturday and had breakfast-for-dinner. These (and the coconut syrup) were everyone's favorite.

1 3/4 cup whole wheat flour
1 tsp. salt
1 Tbsp. baking powder
1/2 cup chopped pecans

Stir the above ingredients together. Set aside.
In a separate bowl combine:

1 3/4 cup milk
1/2 cup vegetable oil (I substitute 1/2 c. apple sauce)
2 eggs, beaten

Stir egg mixture into flour mixture just until moistened. Grease waffle iron and bake.

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